Top 21 New Restaurants 2024 by Condé Nast Traveller
Gather around a table in The Grain Store, our vaulted flint barn restaurant. On the table you will always find thoughtfully sourced, simply prepared food that’s best enjoyed in good company.
Tales of source and supply
Good food starts with great ingredients. We work with suppliers who care as much as we do. From Goddards of Norfolk who focus on a short supply chain by working with local, family run farms, to Staithe Smokehouse where traditional techniques and time lead to the best tasting smoked fish.


We take our lead from our location
On the menu you’ll always find our Norfolk Sharers. These move with the seasons, where the hero of the plate is always local. From sharing pies and lamb shoulders in winter, to a whole fish and our popular Norfolk fish platter during the summer months.
The atmosphere in The Grain Store starts with our open kitchen. The energy of our chefs, the moreish scents and the theatre of cooking – you’ll feel part of the action.
Afternoon Tea
Afternoons were made for sandwiches, scones and jam, and tea and cake. Our signature afternoon tea is a blend of traditional flavours, modern twists, and local flourishes. It’s all served in mismatched china, collected and artfully curated by our Head Chef.
Find out moreBook Now
Discover
The Bottle Shop
Discover our Bottle Shop, where our shelves are lined with interesting wines – from the latest trends, to popular grape varieties, to rare bottles. Put a record on the vinyl player, and take your time – browse and try. There’s always a bottle worth taking home – especially if you’ve already found your favourite over dinner in The Grain Store.
Learn more
Find us
Experience The Grain Store
We are situated in the village of Weybourne, you can find us a stone’s throw from the sea. The nearest train station is Sheringham, an 8-minute taxi ride (3.2 mi) via A149. To drive from Holt takes eleven minutes (4.0 mi) via Kelling Rd and Holgate Hill.
Open Google Maps